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  2. Maintenance respiration - Wikipedia

    en.wikipedia.org/wiki/Maintenance_respiration

    Maintenance respiration in plants refers to the amount of cellular respiration, measured by the carbon dioxide (CO 2) released or oxygen (O 2) consumed, during the generation of usable energy (mainly ATP, NADPH, and NADH) and metabolic intermediates used for (i) resynthesis of compounds that undergo renewal (turnover) in the normal process of metabolism (examples are enzymatic proteins ...

  3. Food psychology - Wikipedia

    en.wikipedia.org/wiki/Food_psychology

    Food psychology is the psychological study of how people choose the food they eat (food choice), along with food and eating behaviors. [1] Food psychology is an applied psychology , using existing psychological methods and findings to understand food choice and eating behaviors. [ 2 ]

  4. Cellular respiration - Wikipedia

    en.wikipedia.org/wiki/Cellular_respiration

    Cellular respiration is the process of oxidizing biological fuels using an inorganic electron acceptor, such as oxygen, to drive production of adenosine triphosphate (ATP), which contains energy. Cellular respiration may be described as a set of metabolic reactions and processes that take place in the cells of organisms to transfer chemical ...

  5. Maintenance of an organism - Wikipedia

    en.wikipedia.org/wiki/Maintenance_of_an_organism

    Maintenance of an organism is the collection of processes to stay alive, excluding production processes. The Dynamic Energy Budget theory delineates two classes Somatic maintenance mainly comprises the turnover of structural mass (mainly proteins) and the maintenance of concentration gradients of metabolites across membranes (e.g ...

  6. Respiration (physiology) - Wikipedia

    en.wikipedia.org/wiki/Respiration_(physiology)

    Although physiologic respiration is necessary to sustain cellular respiration and thus life in animals, the processes are distinct: cellular respiration takes place in individual cells of the organism, while physiologic respiration concerns the diffusion and transport of metabolites between the organism and the external environment.

  7. Food industry - Wikipedia

    en.wikipedia.org/wiki/Food_industry

    The food industry is a complex, global network of diverse businesses that supplies most of the food consumed by the world's population. The food industry today has become highly diversified, with manufacturing ranging from small, traditional, family-run activities that are highly labour-intensive, to large, capital-intensive and highly ...

  8. The psychology of food aversions: Why some people don't grow ...

    www.aol.com/lifestyle/psychology-food-aversions...

    Food aversions can be an issue from a health standpoint, but they don't necessarily need to be problematic, dietitian Jessica Cording, author of The Little Book of Game Changers, tells Yahoo Life ...

  9. Respiration - Wikipedia

    en.wikipedia.org/wiki/Respiration

    Maintenance respiration, the amount of cellular respiration required for an organism to maintain itself in a constant state; Respiration (physiology), transporting oxygen and carbon dioxide between cells and the external environment Respiratory system, the anatomical system of an organism used for respiration

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