Search results
Results from the WOW.Com Content Network
Sardi's is a continental restaurant located at 234 West 44th Street, between Broadway and Eighth Avenue, in the Theater District of Manhattan, New York City. [1] Sardi's opened at its current location on March 5, 1927.
Tom's Restaurant interior Tom's Restaurant interior. Tom's Restaurant is a diner located at 2880 Broadway (on the corner of West 112th Street) in the Morningside Heights neighborhood of Manhattan in New York City. [1] It is on the ground floor of Columbia University's Armstrong Hall, home to the Goddard Institute for Space Studies.
Joe Allen is an American restaurant known as a Broadway meeting place for working actors, theater staff and fans – very much an industry institution. The restaurant is located on West 46th Street in Hell's Kitchen, Manhattan, and was opened in 1965 by a restaurateur of the same name.
For premium support please call: 800-290-4726 more ways to reach us
The West End Bar, also known for a time as the "West End Gate", was located on Broadway near 114th Street in Morningside Heights, Manhattan, New York City.From its establishment in 1911, the bar served as a common gathering place for Columbia University students, faculty and administration (its slogan was "Where Columbia Had Its First Beer").
Lindy's was two different deli and restaurant chains in Manhattan, New York City.The first chain, founded by Leo "Lindy" Lindemann, operated from 1921 to 1969. [1] [2] [3] In 1979, the Riese Organization determined that the Lindy's trademark had been abandoned, and opened new restaurants, the last of which closed in February 2018.
Ellen's Stardust Diner is a retro 1950s theme restaurant located at 1650 Broadway [3] on the southeast corner of 51st Street in Theater District, Manhattan, New York City. [2] The diner is regarded as one of the best theme restaurants in New York owing to its singing waitstaff. [4]
Front of the Broadway store. Zabar's (/ ˈ z eɪ. b ɑː r z / ZAY-barz) is an appetizing store at 2245 Broadway and 80th Street, on the Upper West Side of Manhattan in New York City, founded by Louis Zabar and Lillian Zabar. It is known for its selection of bagels, smoked fish, olives, and cheeses.