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  2. Total dissolved solids - Wikipedia

    en.wikipedia.org/wiki/Total_dissolved_solids

    Total dissolved solids include both volatile and non-volatile solids. Volatile solids are ones that can easily go from a solid to a gaseous state. Non-volatile solids must be heated to a high temperature, typically 550 °C, in order to achieve this state change. Examples of non-volatile substances include salts and sugars. [3]

  3. Total suspended solids - Wikipedia

    en.wikipedia.org/wiki/Total_suspended_solids

    Total dissolved solids is another parameter acquired through a separate analysis which is also used to determine water quality based on the total substances that are fully dissolved within the water, rather than undissolved suspended particles. TSS is also referred to using the terms total suspended matter (TSM) and suspended particulate matter ...

  4. Volatile suspended solids - Wikipedia

    en.wikipedia.org/wiki/Volatile_suspended_solids

    Volatile suspended solids (VSS) is an analytical parameter that represents the undissolved organic matter in a water sample. More technically, it is a water quality parameter obtained from the loss on ignition of total suspended solids. [1] The heating of sample generally takes place in an oven at a temperature of 550 °C [1] to 600 °C.

  5. Mixed liquor suspended solids - Wikipedia

    en.wikipedia.org/wiki/Mixed_liquor_suspended_solids

    The volatile solids concentration in a sample of mixed liquor will consist mostly of microorganisms and organic matter. As a result, the volatile solids concentration of mixed liquor is approximately equal to the amount of microorganisms in the water and can be used to determine whether there are enough microorganisms present to purify the water

  6. Van der Waals constants (data page) - Wikipedia

    en.wikipedia.org/wiki/Van_der_Waals_constants...

    The following table lists the Van der Waals constants (from the Van der Waals equation) for a number of common gases and volatile liquids. [ 1 ] To convert from L 2 b a r / m o l 2 {\displaystyle \mathrm {L^{2}bar/mol^{2}} } to L 2 k P a / m o l 2 {\displaystyle \mathrm {L^{2}kPa/mol^{2}} } , multiply by 100.

  7. Boiling-point elevation - Wikipedia

    en.wikipedia.org/wiki/Boiling-point_elevation

    If the solute is volatile, one of the key assumptions used in deriving the formula is not true because the equation derived is for solutions of non-volatile solutes in a volatile solvent. In the case of volatile solutes, the equation can represent a mixture of volatile compounds more accurately, and the effect of the solute on the boiling point ...

  8. Mogden formula - Wikipedia

    en.wikipedia.org/wiki/Mogden_formula

    The Mogden formula calculates cost as a combination (empirical coefficients) of volume, strength in terms of normal treatment oxidation demand and the suspended solids proportion. [1] Applicable to the whole works, it also approximates the cost for tested industrial waste water that may, if treatable, be lawfully sent to a regular sewage works.

  9. Volatility (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Volatility_(chemistry)

    The most volatile chemical condense at the top of the column while the least volatile chemicals to vaporize condense in the lowest portion. [1] The difference in volatility between water and ethanol has long been used to produce concentrated alcoholic beverages (many of these are referred to as "liquors"). In order to increase the concentration ...