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2. Homemade Ratatouille Is Easier Than It Looks - AOL

   www.aol.com/homemade-ratatouille-easier-looks...

   This ratatouille recipe is made with thinly sliced eggplant, zucchini, yellow squash, and tomato roasted over a red pepper tomato sauce. It's a stunning side!

3. How to make ratatouille, a vegetable dish that's both hearty ...

   www.aol.com/lifestyle/ratatouille-vegetable...

   1 cup crushed tomatoes. 1 tablespoon extra virgin olive oil (plus more for drizzling) 1/4 teaspoon apple cider vinegar. 1 teaspoon minced garlic. 1 tablespoon fresh basil, sliced. 1 teaspoon herbs ...

4. Ratatouille - Wikipedia

   en.wikipedia.org/wiki/Ratatouille

   Recipes and cooking times differ widely, but common ingredients include tomato, garlic, onion, courgette (zucchini), aubergine (eggplant, brinjal), capsicum (bell pepper), and some combination of leafy green herbs common to the region, such as chives or fennel.

5. Round Out Any Meal With These Vegetable Side Dishes - AOL

   www.aol.com/youll-want-vegetable-side-dishes...

   All it takes is layers of sliced eggplant, zucchini, tomato, and yellow squash, plus a flavorful tomato and herb sauce. Get the Ratatouille recipe . C.W. Newell

6. Confit byaldi - Wikipedia

   en.wikipedia.org/wiki/Confit_byaldi

   The original ratatouille recipe has the vegetables fried before baking. Since at least 1976, some French chefs have prepared the ratatouille vegetables in thin slices instead of the traditional rough-cut. Michel Guérard, in his book founding cuisine minceur (1976), [3] recreated lighter versions of the traditional dishes of nouvelle cuisine. [4]

7. Easy One-Pan Ratatouille - AOL

   www.aol.com/news/ratatouille-162300559.html

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