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ICE traces its roots to 1975, when Peter Kump opened Peter Kump's New York Cooking School in his Upper West Side apartment, creating one of the first culinary schools in New York City. Kump's philosophy was to concentrate on teaching cooking techniques and flavor development at a time when most other cooking schools were only teaching recipes ...
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Hamburger University was originally located on an 80-acre (32 ha) campus at the company's global headquarters in Oak Brook, Illinois from its founding until 2018, when both the McDonald's headquarters and Hamburger University moved to West Loop, Chicago, in a new complex built on the site of the former headquarters of Oprah Winfrey's Harpo Studios.
Sidley Austin has an office in the Loop. [17] The Chicago Loop Alliance is located at 55 West Monroe, [18] the Chicagoland Chamber of Commerce is located in an office in the Aon Center, the French-American Chamber of Commerce in Chicago has an office in 35 East Wacker, the Netherlands Chamber of Commerce in the United States is located in an ...
Le Cordon Bleu College of Culinary Arts in Chicago (formerly known as The Cooking and Hospitality Institute of Chicago) was founded in May 1983. The school was designed to prepare students for careers in the culinary arts. Linda Calafiore, a successful cook, established the school using traditional European teaching methods. [4]
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900 North Michigan Avenue, Chicago, Illinois · Directions · +1 312-204-6008