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Neapolitan pizza; Alternative names: Pizza napoletana (in Italian): Type: Pizza: Place of origin: Italy: Region or state: Naples, Campania: Main ingredients: Although in the strictest tradition of Neapolitan cuisine there are only two variations (pizza Margherita and pizza marinara), a great number of Neapolitan pizza varieties exist, defined by the choice of toppings.
While Uruguayan pizza largely derives from Neapolitan cuisine, yeast-leavened sicilian pizza is common on events such as birthdays or reunions under the name pizza de cumpleaños (birthday pizza). The figazza derives from focaccia genovese ( Genoan ) and consists of a thick pizza dough topped with onions and sometimes olives and/or bell peppers ...
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
1. I love pizza from my head tomatoes. 2. I've never sausage a beautiful pizza! 3. The pizza chef pasta way. He just ran out of thyme. 4. My career is in pizzas.
This is a list of pizza restaurant franchises. Franchising is the practice of the right to use a firm's successful business model and brand for a prescribed period of time. Pizza franchises
This list of pizza chains includes notable pizzerias and pizza chains. Pizza is a dish of Neapolitan origin and cuisine, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference.
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Wheel alignment, which is sometimes referred to as breaking or tracking, is part of standard automobile maintenance that consists of adjusting the angles of wheels to the car manufacturer specifications. [1] The purpose of these adjustments is to reduce tire wear and to ensure that vehicle travel is straight and true (without "pulling" to one ...