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  2. The Culinary Institute of America at Hyde Park - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The Culinary Institute of America at Hyde Park is located in the town of Hyde Park, New York, between the Hudson River and U.S. Route 9. The Culinary Institute of America (CIA) campus offers associate and bachelor's degrees and certificate programs in culinary arts and baking and pastry arts. It is the school's primary and largest campus, with ...

  3. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    Roth Hall, the primary facility at the school's Hyde Park campus. The Apple Pie Bakery Café opened in 2000, and the Colavita Center opened the following year. More residence halls were built at the school's Hyde Park campus in 2004. In 2005, Anton Plaza opened in Hyde Park while the Ventura Center for Menu Research and Development opened in St ...

  4. History of the Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/History_of_the_Culinary...

    The history of the Culinary Institute of America (CIA) began in 1946 in New Haven, Connecticut, where it was founded as a vocational institute for returning veterans of World War II. With a growing student body, the Culinary Institute purchased a former Jesuit novitiate in Hyde Park in 1970, which remains its central campus. The school began ...

  5. Category:The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/Category:The_Culinary...

    The Culinary Institute of America at Hyde Park This page was last edited on 22 November 2024, at 04:17 (UTC). Text is available under the Creative Commons Attribution ...

  6. Jehangir Mehta - Wikipedia

    en.wikipedia.org/wiki/Jehangir_Mehta

    Jehangir then moved to the United States to attend The Culinary Institute of America in Hyde Park, New York and graduated from there in 1995. After graduating from culinary school in 1995, Jehangir began his career at L'Absinthe in New York City. From there, he moved on to Typhoon Brewery where he worked as the pastry chef to James Chew ...

  7. Maritje Kill - Wikipedia

    en.wikipedia.org/wiki/Maritje_Kill

    The source of the Maritje Kill is roughly two miles east of the Hudson River, just east of New York State Route 9G.The river runs generally southeast, through land and two trails of the FDR Home's Roosevelt Farm & Forest, [3] until it reaches the Hudson River at a cove at an undeveloped plot of the Hyde Park campus of the Culinary Institute of America, crossing under Amtrak's Empire Corridor ...

  8. Stephen Langlois - Wikipedia

    en.wikipedia.org/wiki/Stephen_Langlois

    A graduate of the hospitality program at Triton College in River Grove, Illinois and the Culinary Institute of America in Hyde Park, New York, Langlois also worked at the Chicago restaurants Cafe D'Artagnan and Maxim's and the Hotel Pulitzer in Amsterdam, Netherlands. [1]

  9. Hyde Park, New York - Wikipedia

    en.wikipedia.org/wiki/Hyde_Park,_New_York

    Hyde Park is known as the hometown of Franklin D. Roosevelt, the 32nd president of the United States. Hyde Park is home to the main campus of the Culinary Institute of America, a four-year college for culinary and baking and pastry arts, and the Franklin D. Roosevelt Presidential Library and Museum, the first presidential library in the United ...

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