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Air pollution in Turkey, such as fine dust from traffic, is a serious problem in Istanbul. [1] [2] Although the historic peninsula was partially pedestrianised in the early 21st century, [3] a 2015 study found that this is the part of the city which would benefit most from a low emission zone. [4]
Depiction of Istanbul, then known in English as Constantinople, from Young Folks' History of Rome by Charlotte Mary Yonge. Neolithic artifacts, uncovered by archeologists at the beginning of the 21st century, indicate that Istanbul's historic peninsula was settled as far back as the 6th millennium BCE. [1]
The Fatih district, which was named after Mehmed II (Turkish: Fatih Sultan Mehmed), corresponds to what was the whole of Constantinople until the Ottoman conquest; today it is the capital district and called the historic peninsula of Istanbul on the southern shore of the Golden Horn, across the medieval Genoese citadel of Galata on the northern ...
CITY GUIDES: The centre of Turkish history, cutting-edge art and affordable and authentic cuisine, Istanbul is rich with mini-neighbourhoods to explore. Vicky Smith gives a steer on where to start
Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine (Osmanlı mutfağı), Seljuk cuisine [1] [2] and the Turkish diaspora.Turkish cuisine with traditional Turkic elements such as yogurt, ayran, kaymak, exerts and gains influences to and from Mediterranean, Balkan, Middle Eastern, Central Asian and Eastern European cuisines.
It was a choice offering at the garden parties of Istanbul's elites. [40] In 1719 stuffed lamb was served as a feast organized by the newly appointed governor of Mosul. [41] The 13th century Danishmendname describes whole stuffed lambs served at a wedding feast: Çevirme kuzıların dolmış içi. Hunting for food was common.
Toggle History of Istanbul subsection. 4.1 History of Istanbul, by period or event. ... Historic Areas of Istanbul. Tourist attractions in Istanbul
Confirming Istanbul’s bona fides as an international food capital, the Michelin guide debuted in Turkey in 2022. The country’s only two-star distinction went to Turk Fatih Tutak, a restaurant ...
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