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The 1970 vintage was placed third among the ten California and French red wines at the historic Paris Wine Tasting of 1976, which was won by the Americans. Montrose wines tend to be deeply tannic and during excellent vintages can take up to 20 years to mature. [1] The 1990, 2009 and 2010 vintages were rated 100 points by Robert M. Parker, Jr. [2]
Domaine Montrose is a Côtes de Thongue appellation French wine estate founded in the South of France in 1701. [1] It is named for its location on a volcano (mont) and the pink (rose) almond tree flowers that surround the vineyards. [2] The vineyard is 100 hectares (1 km 2). [3]
Nevertheless, they all share certain typical characteristics. The authoritative French wine guide published by Hachette, refers to Saint-Estèphe wines as having a finer acidity, tannic structure and colour than other Médoc wines. [1] With maturity this wine acquires stronger fruit flavours and becomes more rounded and elegant.
The following is a non-exhaustive list of vineyards and wineries from around the world. This list is incomplete ; you can help by adding missing items . ( July 2013 )
Haut-Médoc (French: [o medɔk]) is an Appellation d'Origine Contrôlée for wine in the Bordeaux wine region of southwestern France, on the Left Bank of the Gironde estuary. Covering a large part of the viticultural strip of land along the Médoc peninsula, the zone covers approximately 60 kilometres (37 mi) of its length.
Château Cos d'Estournel is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. It is also the name of the red wine produced by this property. The wine produced here was classified as one of fifteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.
Château d'Aixe (or "Tour Jeanne d'Albret"), 13th century, Aixe-sur-Vienne. Demolished at the beginning of the 19th century. Le Chateau Conyers, Chateauponsac, constructed circa 1723, monument historic; La salle d'Arnac, Seigneurie Arnac-la-Poste; Château des Barthon de Montbas, 17th century, Bellac; Château de Bagnac, 19th century, Saint ...
Château Pontet-Canet is a winery in the Pauillac appellation of the Bordeaux wine region of France. Chateau Pontet-Canet is also the name of the red wine produced by this property. The wine produced here was classified as one of eighteen Cinquièmes Crus (Fifth Growths) in the Bordeaux Wine Official Classification of 1855.
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