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Some kitchen hacks become popular on social media and YouTube, either when someone posts a hack or posts about trying and failing to replicate the hack. [1] [4] Alice Zaslavsky, an Australian food commentator, attributes the popularity of food hacks on social media to them being "educational and inspiring", and because there is a "novelty ...
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A supercut is a genre of video editing consisting of a montage of short clips with the same theme. The theme may be an action, a scene, a word or phrase, an object, a gesture, or a cliché or trope.
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YouTube Poop is a subset of remix culture, [2] in which existing ideas and media are modified and reinterpreted to create new art and media in various contexts. [3] Forms of remix culture have existed long before the internet, with DigitalTrends's Luke Dormehl listing the cut-up technique of William Burroughs and sampling in hip-hop as examples. [4]
Julienne, allumette, or French cut, is a culinary knife cut in which the food item is cut into long thin strips, similar to matchsticks. [1] Common items to be julienned are carrots for carrots julienne , celery for céléris remoulade , potatoes for julienne fries , or cucumbers for naengmyeon .
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