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This easy broccoli cheese soup recipe is rich, creamy, and so simple. You need just 5 ingredients and 20 minutes to make it!
This 5-ingredient easy broccoli cheese soup recipe is made with 5 healthy ingredients (including REAL cheddar cheese), and is ready in just 30 minutes!
Cook until mixture is thickened, about 15 to 20 minutes. Add broccoli, carrots, celery, and sautéed onion; simmer until all the vegetables are tender, about 10 to 15 minutes. Stir in Cheddar cheese until melted; season with salt and pepper to taste before serving. 5,139 home cooks made it! * Percent Daily Values are based on a 2,000 calorie diet.
Here, we made up a shockingly delicious broccoli cheddar soup that, just by tasting it, we’d never guess it was so easy and quick to make. Finish work and take it easy, this soup is the perfect way to (easily) end the day!
Broccoli Cheese Soup Ingredients . For this better-than-Panera copycat cheesy broccoli soup recipe, you’ll need: Unsalted butter; Yellow onion ; Garlic; All-purpose flour; Vegetable broth or stock; Half and half; Broccoli florets ; Carrots; Spices; Extra sharp cheddar cheese
Step 1 In a large pot, melt the butter over medium heat, then add the onion. Cook the onion for 3 to 4 minutes, then sprinkle the flour over top. Stir to combine and cook for 1 minute or so, then pour in the milk and half-and-half.
This 5 ingredient broccoli cheese soup is one of my favorite soup tastes and flavor! It works equally well as a quick stovetop meal or crockpot recipes, depending on what works best for you and your family. With a prep time of fewer than 15 minutes, it’s such a simple soup recipe to make!