Search results
Results from the WOW.Com Content Network
According to the chok or divine decrees of the Torah and the Talmud, for a fish to be declared kosher, it must have scales and fins. [ 8 ] The definition of "scale" differs from the definitions presented in biology, in that the scales of a kosher fish must be visible to the eye, present in the adult form, and can be easily removed from the skin ...
The majority of kosher fish exhibit the latter two forms, ctenoid or cycloid, but the bowfin (Amia calva) is an example of a fish with ganoid scales that is deemed kosher. As such, kosher status cannot be said to follow the rules of modern-day classification, and qualified experts on kosher fish must be consulted to determine the status of a ...
Orthodox Union Kosher, known as OU Kosher or OUK, is a kosher certification agency based in New York City.It was founded in 1923 by Abraham Goldstein. It is the certification agency of about 70% of kosher food worldwide, and is the largest of the "Big Five" major certification agencies, which include OK, Kof-K, Star-K, and CRC.
By these requirements, fish are the only possible kosher water-dwelling creatures. Because all creatures possessing both fins and scales also possess an endoskeleton and gills, any creature possessing lung or an exoskeleton is not kosher. As every fish possessing scales also possesses fins, any water-dwelling creature possessing scales is ...
What links here; Related changes; Upload file; Special pages; Permanent link; Page information; Cite this page; Get shortened URL; Download QR code
Triangle K is a kosher certification agency under the leadership of Rabbi Aryeh R. Ralbag. It was founded by his late father, Rabbi Yehosef Ralbag. [ 1 ] The hechsher is a letter K enclosed in an equilateral triangle.
The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.
It is a commercially fished species. It was proposed that this "shabut" was identical to the fish called shibuta (Jewish Babylonian Aramaic: שיבוטא) in the Talmud. [9] The latter's brain is famous for being touted as the kosher equivalent, taste-wise, of the otherwise forbidden and even taboo pork meat (cf. Chullin 109b). However, names ...