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Nanjemoy Creek is a 13.1-mile-long (21.1 km) [2] tidal tributary of the Potomac River in Charles County, Maryland, United States, located between Cedar Point Neck and Tayloe's Neck. Its watershed area (excluding water) is 73 square miles (190 km 2 ), with 2% impervious surface in 1994.
Woodpeckers and owls are in the canopy, a great blue heron rookery can be heard, and songbirds dart among the tree trunks. Explore one of the Lowcountry’s most scenic areas with a kayak trip on ...
A new kind of marine conservation effort began at Woodard Bay when The Nature Conservancy signed a 10-year lease with the Washington Department of Natural Resources to restore 10 acres (40,000 m 2) of sub-tidal land in Henderson Inlet near the mouth of Woodard Bay to bring back the once-abundant Olympia oyster. The lease is the first of its ...
Weekday crowds in the summer were often 4,000 to 5,000. The single day park attendance reached close to 20,000 visitors. Many hotels and over 100 boarding houses were built to accommodate the visitors to Pen Mar. [3]: 8 Prominent among these lodgings was the Blue Mountain House, built by the WM in 1883, which accommodated 400 guests.
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It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
The hotel contains 2,000 guest rooms, 95 event rooms, 537,430 square feet (49,929 m 2) of meeting space, seven restaurants, and a 20,000-square-foot (1,900 m 2) spa. It employs 2,000 people. It features a 19-story glass atrium with views of the Potomac River. [5] It had over 1.3 million room nights booked before its formal opening on April 1 ...
The Blue Heron Center is an indoor banquet hall in Quiet Waters Park that is used for weddings, conferences, and other formal events. The facility can be rented in eight-hour increments and seats up to 150 people at 15 round and four rectangular tables.