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2. Poaching (cooking) - Wikipedia

   en.wikipedia.org/wiki/Poaching_(cooking)

   Poaching (cooking)

3. Florentine (culinary term) - Wikipedia

   en.wikipedia.org/wiki/Florentine_(culinary_term)

   Florentine (culinary term)

4. Glossary of winemaking terms - Wikipedia

   en.wikipedia.org/wiki/Glossary_of_winemaking_terms

   Glossary of winemaking terms. This glossary of winemaking terms lists some of terms and definitions involved in making wine, fruit wine, and mead. The main aldehyde found in wines, most notably Sherry. One of the primary volatile acids in wine. The process through which acetic acid is produced in wine.

5. Eggshell - Wikipedia

   en.wikipedia.org/wiki/Eggshell

   Eggshell - Wikipedia ... Eggshell

6. Velouté sauce - Wikipedia

   en.wikipedia.org/wiki/Velouté_sauce

   Velouté sauce - Wikipedia ... Velouté sauce

7. Isinglass - Wikipedia

   en.wikipedia.org/wiki/Isinglass

   Isinglass - Wikipedia ... Isinglass

8. Béarnaise sauce - Wikipedia

   en.wikipedia.org/wiki/Béarnaise_sauce

   Béarnaise sauce - Wikipedia ... Béarnaise sauce

9. Glossary of wine terms - Wikipedia

   en.wikipedia.org/wiki/Glossary_of_wine_terms

   Glossary of wine terms