Search results
Results from the WOW.Com Content Network
The spot ( Leiostomus xanthurus ), also known commonly as the spot croaker, [1] Norfolk spot [2] and the Virginia spot, is a species of small short-lived saltwater fish in the family Sciaenidae. The species inhabits estuary and coastal waters from Massachusetts to Texas, and derives its name from the prominent dark spot behind each gill.
A printed 3000-page three-volume and CD version of the Catalogue was published in 1998. That was preceded by a Catalog of the genera of recent fishes in 1990. [5] The Catalog was renamed Eschmeyer's Catalog of Fishes in 2019, and is now edited by Ronald Fricke, Richard van der Laan and William N. Eschmeyer. It is available online, and updated ...
A geographic information system ( GIS) consists of integrated computer hardware and software that store, manage, analyze, edit, output, and visualize geographic data. [ 1][ 2] Much of this often happens within a spatial database; however, this is not essential to meet the definition of a GIS. [ 1] In a broader sense, one may consider such a ...
List of GIS data sources. This is a list of GIS data sources (including some geoportals) that provide information sets that can be used in geographic information systems (GIS) and spatial databases for purposes of geospatial analysis and cartographic mapping. This list categorizes the sources of interest.
Rulemaking process. The Board holds meetings every year to consider amendments to the Virginia Administrative Code. In even-numbered years, fish and aquatic regulations are reviewed. In odd numbered years, game and terrestrial nongame wildlife regulations are reviewed. Procedures for emergency situations had not yet been developed, as of 2004.
A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
e. Virginia counties and cities by year of establishment. The Commonwealth of Virginia is divided into 95 counties, along with 38 independent cities that are considered county-equivalents for census purposes, totaling 133 second-level subdivisions. In Virginia, cities are co-equal levels of government to counties, but towns are part of counties.
Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and organs. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to ...