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  2. Thanksgiving turkey: Safe internal temperature, where to ...

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    In 2006, the U.S. Department of Agriculture lowered the safe internal cooking temperature for the whole turkey — breast, legs, thighs, and wings — and all other poultry.

  3. How to Check If Your Turkey Is Cooked to the Right Temperature

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  4. How to Tell if a Turkey is Done - AOL

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    According to the U.S. Department of Health and Human Services's turkey roasting chart, turkeys should be roasted at 325 degrees Fahrenheit and cooked for the following time estimates (or until ...

  5. How Long Does It Take to Cook the Perfect Turkey? - AOL

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    For an oven set to 325°F, FoodSafety.gov recommends the following roasting times based on the weight of a fully thawed turkey: 4 to 6 Pounds (Breast) Cooking Time 1 1/2 to 2 1/4 hours

  6. How long to cook a turkey so you don't ruin Thanksgiving - AOL

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    Regardless of how you season the bird, there’s a simple method: Johnson recommends cooking a turkey at 325 F, from start to finish. ... then reduce the oven temperature to 350 F to continue ...

  7. How Long Does It Take to Cook a Turkey? Calculate by ... - AOL

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  8. This Handy Chart Tells You Exactly How Long You Need To Cook ...

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  9. Thanksgiving Turkey Emergency? We’re Solving the Most Common ...

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