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  2. Alternanthera ficoidea - Wikipedia

    en.wikipedia.org/wiki/Alternanthera_ficoidea

    Alternanthera ficoidea, also known as Joseph's coat, Parrot leaf, is a species of flowering plant in the family Amaranthaceae. It is native to the Caribbean and South America and occurs elsewhere in the tropics as an introduced species. [1] [2] It is considered invasive in Palau, the Philippines and Australia . [2] Propagation occurs via seeds.

  3. Alternanthera - Wikipedia

    en.wikipedia.org/wiki/Alternanthera

    Alternanthera is a genus of flowering plants in the family Amaranthaceae.It is a widespread genus with most species occurring in the tropical Americas, [2] [3] and others in Asia, Africa, and Australia. [3]

  4. Amaranthus tricolor - Wikipedia

    en.wikipedia.org/wiki/Amaranthus_tricolor

    Amaranthus tricolor, known as edible amaranth, [3] is a species of flowering plant in the genus Amaranthus, part of the family Amaranthaceae.. The plant is often cultivated for ornamental and culinary purposes.

  5. List of rose cultivars named after people - Wikipedia

    en.wikipedia.org/wiki/List_of_rose_cultivars...

    Joseph Liger (1909 — Barbier, France) Joseph's Coat (1969 — Swim/Armstrong, USA) Josephine Bruce (1950 — Bees, United Kingdom) Joséphine de Beauharnais (1823 -Vibert, France) Josephine Ritter (1900 — Geschwind, Austria-Hungary) Josie Whitney (2000 — Harkness, United Kingdom) Juan Francisco de la Bodega y Quadra Quadra Rose, Canada [7]

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  7. Garden roses - Wikipedia

    en.wikipedia.org/wiki/Garden_roses

    The French breeder Joseph Pernet-Ducher initiated the first class of roses to include genes from the old Austrian briar rose (Rosa foetida) with his 1900 introduction of 'Soleil d'Or' [14] This resulted in an entirely new colour range for roses: shades of deep yellow, apricot, copper, orange, true scarlet, yellow bicolours, lavender, gray, and ...

  8. Amaranth - Wikipedia

    en.wikipedia.org/wiki/Amaranth

    A traditional food plant in Africa, amaranth has the potential to improve nutrition, boost food security, foster rural development and support sustainable land care. [62] In Bantu regions of Uganda and western Kenya, it is known as doodo or litoto. [63] It is also known among the Kalenjin as a drought crop (chepkerta).

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