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Jute fiber A jute field in Bangladesh Jute rope Jute ( / dʒ u t / JOOT ) is a long, rough, shiny bast fibre that can be spun into coarse, strong threads. It is produced from flowering plants in the genus Corchorus , of the mallow family Malvaceae .
Many textiles are made of jute, such as yarn, twine, sacking, carpet backing cloth and other blended textiles. It is also used as raw material for cords and strings. [20] In Africa and the Middle East, a different type is grown with the leaves and shoots being used for food while the fibre is considered of little importance. [6]
Corchorus is a genus of about 40–100 species of flowering plants in the family Malvaceae, native to tropical and subtropical regions throughout the world. [1]Different common names are used in different contexts, with jute applying to the fiber produced from the plant, and jute mallow leaves for the leaves used as a vegetable.
For a ful-FILL-ing last meal of the day.
Bast fiber from oak trees forms the oldest preserved woven fabrics in the world. It was unearthed at the archeological site at Çatalhöyük in Turkey and dates to 8000-9000 years ago. [5] Dress of unspecified bast fibre, Yuracaré, Rio Chimoré, Bolivia 1908–1909. Cycling suit of linen bast fiber, New York, New York, United States, 1908
These easy 20-minute lunch recipes, like veggie wraps and tuna sandwiches, have at least 6 grams of fiber per serving to help you feel satisfied. 17 20-Minute High-Fiber Lunch Recipes Skip to main ...
These high-fiber foods are delicious and expert-approved. Incorporate these picks into your diet for a hefty dose the many benefits fiber promises. 20 expert-approved high-fiber foods to keep you ...
Mulukhiyah (Arabic: ملوخية, romanized: mulūkhiyyah), also known as mulukhiyya, molokhiyya, melokhiyya, or ewédú, is a type of jute plant and a dish made from the leaves of Corchorus olitorius, commonly known in English as jute, jute leaves, jute mallow, nalta jute, or tossa jute. [3] [4] It is used as a vegetable and is mainly eaten in ...