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Iran does not recognize dual nationality, and considers dual citizens as Iranian citizens only. [6] Nevertheless, article 977 of the Civil Code of Iran deals with multiple citizenship . As a consequence of Paragraphs 4 or 5 of article 976, some Iranian minors may have multiple citizenship.
An Iranian passport. Visa requirements for Iranian citizens are administrative entry restrictions imposed on citizens of Iran by the authorities of other states.. As of 2024, Iranian citizens had visa-free or visa on arrival access to 47 countries and territories, ranking the Iranian passport 92nd in the world according to the Henley Passport Index.
Iran's tourist visa is issued for up to 30 days and can have up to two additional 30-day extensions, for a total of 90 days. To get a visa prior to arrival, a Visa Authorization Code must be applied for through the Iranian Ministry of Foreign Affair's e-visa website or an Iranian travel agency.
Chelow kabab is considered to be the national dish of Iran. [1]Iranian cuisine is the culinary traditions of Iran.Due to the historically common usage of the term "Persia" to refer to Iran in the Western world, [2] [3] [4] it is alternatively known as Persian cuisine, despite Persians being only one of a multitude of Iranian ethnic groups who have contributed to Iran's culinary traditions.
An estimated $6 billion in Iranian assets are now held in South Korea. The White House stressed on Friday that there would be restrictions on what Iran could do with any funds unfrozen under an ...
The Iranian Americans who were allowed to leave Iran's Evin prison on Aug. 10 included businessmen Siamak Namazi, 51, and Emad Shargi, 58, as well as environmentalist Morad Tahbaz, 67, who also ...
In response to CNN’s request for comment about Valizadeh, the US State Department said Monday only that it was “aware of reports that a dual US-Iranian citizen has been arrested in Iran.”
Port sausage) is an Iranian fast-food or street food, usually served in sandwich shops in Iran in the form of a sub or meal. It contains sausage, onion, tomato paste, ground chilli pepper and other spices. [1] According to the Dehkhoda Dictionary of the Persian language, it is a very hot and spicy sausage dish common in Khuzestan province. [2]