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Lay out a large sheet of foil and mist with cooking spray. Place the salmon (skin-side down) in the middle of the foil. ... packet of salmon to the oven or grill, and cook for 12-14 minutes or ...
The salmon is seasoned with salt and pepper, then drizzled with a flavorful marinade made of mustard, honey, lemon juice, and olive oil before it is placed in the oven.
Note: Make sure you're using skin-on salmon, as this will help hold it together on the grill. Step 3: Place salmon on the grill. Place your salmon on the grill set to medium heat diagonally—this ...
Genius ideas for cooking salmon on the grill. For premium support please call: 800-290-4726 more ways to reach us
Bake at 400°F. for 15 minutes or until the fish flakes easily when tested with a fork and the bread crumb mixture is golden. Remove the fish from the oven, cover and keep warm. Stir the cornstarch, broth, lemon juice and thyme in a medium bowl until the mixture is smooth. Heat 2 tablespoons butter in a 1-quart saucepan over medium heat.
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