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Camouflage is an exciting animal adaptation that allows many different types of animals to blend in with their surroundings. The chameleon is one of the most recognizable animals that camouflages ...
There is a strong evolutionary pressure for prey animals to avoid predators through camouflage, and for predators to be able to detect camouflaged prey. There can be a self-perpetuating coevolution, in the shape of an evolutionary arms race, between the perceptive abilities of animals attempting to detect the cryptic animal and the cryptic characteristics of the hiding species.
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
There are two major food chains: The primary food chain is the energy coming from autotrophs and passed on to the consumers; and the second major food chain is when carnivores eat the herbivores or decomposers that consume the autotrophic energy. [16] Consumers are broken down into primary consumers, secondary consumers and tertiary consumers.
Surviving in the wild is no easy feat, but thanks to evolution, many animals evade their predators with a clever deception of the eyes. Since the beginning of time animals have either adapted or ...
Charles Elton subsequently pioneered the concept of food cycles, food chains, and food size in his classical 1927 book "Animal Ecology"; Elton's 'food cycle' was replaced by 'food web' in a subsequent ecological text. [96] After Charles Elton's use of food webs in his 1927 synthesis, [97] they became a central concept in the field of ecology.
A major source of food for many marine animals, lanternfish are an important link in the food chain of many local ecosystems, being heavily preyed upon by whales and dolphins, large pelagic fish such as salmon, tuna and sharks, grenadiers and other deep-sea fish (including other lanternfish), pinnipeds, sea birds, notably penguins, and large ...
Animal colouration is the general appearance of an animal resulting from the reflection or emission of light from its surfaces. Some animals are brightly coloured, while others are hard to see. In some species, such as the peafowl, the male has strong patterns, conspicuous colours and is iridescent, while the female is far less visible.