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Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the oven bubbling, and when sprinkled with a sugary, crunchy ...
They’re tasty on their own as a snack with a dip, baked in apple crisp, cooked for applesauce, or diced up in a salad or soup. ... (Penguin) and is filled with over 100 approachable, unique and ...
Preheat the oven to 35o°F. Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer.
Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...
A typical apple dump cake would include apple pie filling, but we decided to make ours from fresh apples instead to make it extra special. Get the Apple Dump Cake recipe . Emily Hlavac Green
The Lady Alice apple has a dense and crispy texture and a rich heirloom-like complex flavor, sweet with hints of tart. It is typically stored after harvest and sold to the retail customer at the flavor's peak. It is suitable for fresh eating as a snack, as well as for cooking and baking.
In A Month in the Country by J. L. Carr, a character says, "I've brought you a bag of apples. They're Ribston Pippins; they do well up here; I remember you saying you liked a firm apple." [9] Ribston Pippins also make an appearance in the Scottish novel, "The Keys of the Kingdom" by A. J. Cronin: "The apple shed was soft with crepuscular twilight.
First, my single-serve microwave apple pie delivers all the cozy, sweet goodness of classic apple pie filling but with far less sugar, carbs and saturated fat — plus it’s ready in minutes.
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