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Han Chinese resistance to adopting the queue was widespread and bloody. The Chinese in the Liaodong Peninsula rebelled in 1622 and 1625 in response to the implementation of the mandatory hairstyle. The Manchus responded swiftly by killing the educated elite and instituting a stricter separation between Han Chinese and Manchus.
Topknot may refer to: . A hairstyle or haircut, historically prevalent in Asia: Chonmage, a traditional Japanese haircut worn by men; Sangtu (상투), a Korean topknot; Touji (頭髻), a traditional Chinese hairstyle which involves tying all hair into a bun, worn from earliest times up to the end of the Ming Dynasty and still worn by Taoist priests and practitioners
Wearing the queue (bianzi) was traditionally a Manchurian hairstyle, which was itself a variant of northern tribes' hairstyle, including the Jurchen. [5]: 60 It differed from the way Han Chinese styled their hair; the Han Chinese kept long hair with all their hair grown over their head and was coiled into a topknot, held into place by Chinese headwear.
Chinese headwear has a long history. According to some scholars, China used to be called "the Kingdom of Headwear" by people due to its variety of colourful and artistic style of hair ornament. [ 1 ]
Futou (simplified Chinese: 幞头; traditional Chinese: 襆頭/幞頭; also pronounced and written as putou), also known as fu (幞) and toujin (頭巾), [1] was one of the most important forms of Chinese headwear in ancient China with a history of more than one thousand years. [2]
The man-bun is a topknot influenced by the Asian style worn by long-haired men in the Western world. In London, the modern man-bun style may have begun around 2010, although David Beckham sported one earlier. The first Google Trends examples started to appear in 2013, and searches showed a steep increase through 2015. [10]
This style is most common among women. Bouffant: A style distinguished by smooth hair that is heightened and given extra fullness over teasing in the fringe area. Bowl cut: Named for the shape of the style as much as for a once-common method of achieving it (i.e. using a bowl to style the cut by placing it on the head and trimming the open hair).
The sumo style of the chonmage is slightly different, in that the pate is no longer shaved. However, the hair may be thinned in this region or the crown of the head shaved, called nakazori, to allow the topknot to sit more neatly. [7] This is done around once every three months. [7]