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  2. Quart - Wikipedia

    en.wikipedia.org/wiki/Quart

    The reputed quart was a measure equal to two-thirds of an imperial quart (or one-sixth of an imperial gallon), at about 0.7577 liters, which is very close to one US fifth (0.757 liters). The reputed quart was previously recognized as a standard size of wine bottle in the United Kingdom, and is only about 1% larger than the current standard wine ...

  3. Mason jar - Wikipedia

    en.wikipedia.org/wiki/Mason_jar

    A collection of Mason jars filled with preserved foods. A Mason jar, also known as a canning jar, preserves jar or fruit jar, is a glass jar used in home canning to preserve food. It was named after American tinsmith John Landis Mason, who patented it in 1858. The jar's mouth has a screw thread on its outer perimeter to accept a metal ring or ...

  4. Alcohol measurements - Wikipedia

    en.wikipedia.org/wiki/Alcohol_measurements

    Called a "Commercial Quart" because it was equivalent to 0.8 US fluid quarts. Replaced by the 750 mL "metric quart". Reputed Quart (UK) 25.6 US fl oz: 26.66 imp oz. 757 mL: The "Reputed Quart" (2 ⁄ 3 Imperial quart or 1 ⁄ 6 Imperial gallon) was devised to split a standard gallon into six large bottles and was usually used for wine and ...

  5. Use This Age Chart to Date Your Vintage Ball Mason Jars - AOL

    www.aol.com/age-chart-date-vintage-ball...

    Mason jars were manufactured in many different colors, including clear, pale blue, yellow, amber, olive and various other greens. (In the early 1900s, people thought darker glass helped prevent ...

  6. Beer bottle - Wikipedia

    en.wikipedia.org/wiki/Beer_bottle

    In the United States, the size of these bottles is usually 7 U.S. fl oz (207 mL), and are similar to the size of original Coca-Cola and Pepsi Cola bottles. The term pony dates to the 19th century, [ 12 ] and is due to the diminutive size, [ 13 ] being used earlier for a pony glass , and similarly for a pony keg .

  7. Growler (jug) - Wikipedia

    en.wikipedia.org/wiki/Growler_(jug)

    The selected beer is poured into the can body and then a pop-top is sealed over it at a canning station. Though not reusable like a growler bottle, a crowler is easier to transport. They are typically a quart (32 US oz/946 mL or 40 imp oz/1136 mL) or litre (33.8 US oz/35.2 imp oz) in size.

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