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Carrollton 2017 Brewery Atlanta Beverage Company Red Hare Brewing Company: Marietta: 2011: Brewery: 8,000 [11] Atlanta Beverage Company Reformation Brewery Woodstock 2012 Brewery 5,000 [14] Atlanta Beverage Company Riverwatch Brewery: Augusta: 2016: Brewery: Unknown [15] Atlanta Beverage Company Savannah River Brewing Co. [16] Augusta 2017 ...
Within the broad 'hard cider' category, there are a number of subcategories – Modern Cider – primarily made with culinary apples, Heritage Cider – primarily made with cider specific fruit, Traditional Cider – made in the style of English or French cider, and Fruit Cider – with non-pomme fruits or juice added. There are additional ...
Atlanta Brewing Company produced 4,000 barrels of beer in 1994, the first year of production. To maintain this initial demand, the brewery brewed once or twice a day. Peachtree Pale Ale, Spring Brew, Summer Brew, Winter Brew, Golden Lager, and Kelly's Light were added to the line-up in the early years.
The brewery will be open following the ceremony until 10 p.m. The taproom will be open from noon until 10 p.m. on Saturday. The day will begin at 11 a.m. with a one-hour yogaclass.
It is unknown when the Gaymer family started selling cider. An advertisement in 1875 describes them as being "established upwards of two centuries", [3] one of 1883 "established nearly two centuries", [4] a 1961 newspaper report talks of "more than 300 years" [5] and a modern bar towel has the phrase "established 1770" on it.
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Patrons drank SweetWater beer while watching headlining musical act Tea Leaf Green. Two years later, the festival would call Little Five Points' Candler Park home, where it remained until 2013. As of its 10th anniversary in 2014, SweetWater 420 Festival now welcomes fans to their new home at Centennial Olympic Park in the heart of Atlanta ...
In 2012, they acquired a 20,000-square-foot building at 670 Trabert Ave. NW, Atlanta, next to the Atlanta Hemphill Water Treatment Plant, and installed a 30-barrel brewhouse. In January 2013, Peter Kiley (Brewmaster), joined the team and they brewed their first batch of beer at the new location, and opened to the public for tastings and tours. [5]