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First edition in 1974. The content of the Guide is decided upon by volunteers in CAMRA's local branches. [2] Throughout the preceding year, CAMRA members anonymously rate the quality of the cellarmanship of beer in venues using CAMRA's National Beer Scoring System (NBSS) through either WhatPub or the Good Beer Guide app. [3] These scores are then reviewed by local volunteers in the spring, who ...
Scottish brewing reached a peak of 280 breweries in 1840. The merger of breweries led to changes, the higher hop content of some of the beers allowed them to travel better than previous products thus creating a higher quality product for export. [2] Edinburgh and Alloa in particular became noted centres for the export of beer around the world ...
In 2000, there were around 500 breweries in the UK, [3] while the 2015 edition of the Good Beer Guide listed 1,285 breweries operating in Britain. [4] A 2015 government analysis found that a new brewery was opening in Britain every other day, with Britain becoming a 'brewing powerhouse'. [5]
Roger Protz at the Great British Beer Festival 2006. Roger Protz (born 5 February 1939) is a British writer, journalist and campaigner. He joined the Campaign for Real Ale (CAMRA) in 1976 and has written several books on beer and pubs. Between 1978 and 1983 and from 2000 to 2018 he was the editor of CAMRA's Good Beer Guide.
As for American cities, New York City was the most expensive, with the average beer costing $7.40.
The 2010 edition of the Good Beer Guide showed that there were more than 700 real-ale brewers in the UK at the time of publication — the highest number since the Second World War and four times as many since the founding of Camra. Iain Loe, a spokesman for Camra, explained a preference for moderate alcohol levels and a perception that real ...
Good Beer Guide 2006, edited by Roger Protz, published by CAMRA Books; Good Beer Guide 2009, edited by Roger Protz, published by CAMRA Books; What Ales newsletter, Spring 2009, quarterly publication featuring story on Jennings Brewery (and advertisement), published by West Cumbria branch of CAMRA.
The launch included a four-pack of beers brewed in collaboration with breweries run by people from groups under-represented within the craft beer world: Eko Brewing and Rock Leopard, two of the UK's only Black-owned breweries; Good Karma, specialising in vegan, alcohol-free beers; and Queer Brewing, a brewery established to represent those from ...
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