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Pepperidge Farm Incorporated is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, [1] which had been named for the pepperidge tree. A subsidiary of the Campbell Soup Company since 1961, it is based in Norwalk, Connecticut.
The Pepperidge Farm brand was bought by Campbell for $28.2 million worth of Campbell's stock in 1961. She then gained the title of first woman on the board of Campbell. [8] [10] Rudkin is still considered to be a leader in many industries and her legacy lives on through Pepperidge Farm.
While at Campbell's Soup Company, he took the corporation public and increased its brand portfolio to include Pepperidge Farm's breads, cookies, and crackers, Franco-American's gravies and pastas, V8 vegetable juices, Swanson broths, and Godiva's chocolates. David Johnson was president and CEO from 1990 until 1997.
Campbell Soup and Pepperidge Farm Recognized for Innovative Packaging CAMDEN, N.J.--(BUSINESS WIRE)-- Campbell Soup Company(NYSE: CPB), and its Pepperidge Farm division were honored last night for ...
Pepperidge Farm Farmhouse Hearty White Bread. $4.99 . There is such minimal difference here from Nature’s Own. Pepperidge Farms, whose work on the Milano is some of the most impressive in cookie ...
Worst: Pepperidge Farm Light Style Soft Wheat Bread. Pepperidge Farm. Nutrition (Per 3-slice serving): Calories: 130 Fat: 1 g (Saturated fat: 0 g) Sodium: 200 mg Carbs: 27 g (Fiber: 5 g, Sugar: 3 g)
Pepperidge Farm has expanded the Goldfish brand significantly in recent years, introducing numerous limited-time flavors and varieties beyond the traditional cheddar and pretzel options. These included Mega Bites (more giant Goldfish crackers) in 2022 and limited-edition flavors such as Dunkin' Pumpkin Spice Grahams and Frank's RedHot. Due to ...
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