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This soup has the flavor of a long-simmered soup but only takes 30 minutes to make. It's perfect when I either want comfort food and want it fast, or when I'm short on time but want a bowl of ...
Stir the soup, water, tomatoes and tortellini in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the tortellini is tender. Stir in the basil and serve with the cheese, if desired.
Directions. Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat. Stir the soup, water, tomatoes and ...
Get the recipe: Turkey, Tortellini and Watercress Soup. Foody Schmoody Blog. Here, tender tortellini mingles with broccoli, crunchy bacon, Alfredo sauce and corn.
Want to make Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce? Learn the ingredients and steps to follow to properly make the the best Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce? recipe for your family and friends.
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Italian wedding soup consists of green vegetables (usually endive and escarole or cabbage, lettuce, kale, and/or spinach) and meat (usually meatballs and/or sausage, the latter sometimes made of chicken and containing Italian parsley and Parmesan cheese) in a clear chicken-based broth. Sometimes it contains pasta (usually cavatelli, fusilli ...
Turkey. Main ingredients. Bulgur, red lentils, rice, olive oil, butter, onions, garlic, tomatoes, tomato paste, paprika, hot peppers. Media: Ezogelin soup. Ezogelin soup or Ezo gelin soup ( Turkish: Ezogelin çorbası, "the soup of Ezo the bride") is a common soup in Turkish cuisine. The main ingredients are bulgur and red lentils.
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