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The North Carolina Barbecue Society (NCBS) is a non-profit organization created to promote North Carolina culture and food.They are based in Winston-Salem, North Carolina, United States, One of the goals of the organization is to promote barbecue related cultural events such as the Tar Heel Barbecue Classic [1] and the Lexington Barbecue Festival, as well as promote the barbecue culture of ...
In a political compromise in 2007, NC House Bill 433 [5] passed, granting the Lexington Barbecue Festival the title of "Official Food Festival of the Piedmont Triad Region of the State of North Carolina". This effectively bypassed any controversy regarding Eastern barbecue and the region, and prevented any confusion with the title creating a ...
Owner Andy Stephenson works in the pit room at Stephenson’s Bar-B-Q on Wednesday, July 27, 2016 on NC 50 north of Benson, N.C. Andy’s father Williams Paul Stephenson opened the ...
Billy Graham and famous country singers alike loved stopping for its pit-cooked barbecue. 79-year-old NC barbecue restaurant vows to reopen after fire, family owners say Skip to main content
The restaurant previously scored 90.5% in August 2023 and 93% in May 2023. This spring, Yelp reviews deemed Big Mike’s BBQ the best barbecue in North Carolina. No restaurants received a failing ...
The second largest lake in North Carolina, High Rock Lake is located a few miles south of Lexington. Its water surface covers 15,180 acres (61 km 2), and it has 365 miles (587 km) of shoreline. It begins at the confluence of the Yadkin and South Yadkin rivers. High Rock Lake has long been considered one of the best fishing lakes of North ...
Barbecue reigns supreme in NC, but the Eastern vs. Western argument can sometimes dominate the conversation. We love it all. Here’s our ultimate list.
North Carolina-style Barbecue: South North Carolina: Pulled pork is very popular in North Carolina. In the eastern part of the state, a vinegar-based sauce is used. In the western part of the state, the sauce is tomato-based. [76] [77] Santa Maria-style barbecue: West Santa Maria Valley, California