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Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, formerly also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced.
Leftover Turkey Shepherd's Pie. Shepherd's pie is pure comfort food and this version is no exception. Leftover turkey gets combined with veggies and creamy sauce, but it's the golden mashed potato ...
Martha Stewart's individual apple potpies topped with golden, flaky crusts are the perfect finale for a cozy fall dinner. Store-bought puff pastry makes them easy, and a boozy apple filling makes ...
Of course Martha Stewart can’t forgo cooking entirely, and she is still celebrating the holiday in her own way before heading out of town, telling us, “My Thanksgiving this year is basically ...
1. HEAT oven to 375ºF. 2. BROWN meat in large skillet; drain. 3. MIX potatoes, cream cheese, 1/2 cup Cheddar and garlic until blended. 4. COMBINE meat, vegetables and gravy; spoon into 9-inch square baking dish.
Turkey tacos with salsa and avocado. Turkey pot pie with vegetables, gravy and a flaky pie crust. Breakfast hash with turkey and sweet potato. Turkey fried rice topped with a fried egg and chili crisp
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The recipe is from Martha Stewart's Cooking School cookbook, which was published in 1999. That book has the best chicken soup recipe in it. That book has the best chicken soup recipe in it.
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related to: shepherd's pie with turkey leftovers martha stewart