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Honey garlic sauce is a delicious dipping sauce that can play multiple roles as a marinade salad dressing, or dipping sauce. It marries the umami of soy sauce and garlic and the acidity of vinegar with the sweetness of honey and brown sugar. It’s a perfectly balanced sauce.
This honey sauce recipe makes the best homemade honey garlic sauce that's great for dipping vegetables and easy to make with 5 simple ingredients.
Try using this honey garlic sauce in stir fry's and salads or toss it with some freshly baked chicken wings! What is honey garlic sauce made of? 7 ingredients is all you need! Honey garlic sauce is made of, well… honey and garlic! But also some soy sauce, brown sugar, rice vinegar, water, and cornstarch are used to complete this iconic sauce.
Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat; bring to a gentle boil. Reduce heat and simmer, stirring often, until flavors combine, about 5 minutes. Whisk together water and cornstarch in a small bowl. Pour into the saucepan; stir. Simmer until sauce thickens, about 5 minutes.
Need a simple, homemade sauce to dress up any meal? Try this honey garlic sauce recipe! It comes together with just 8 ingredients in less than 10 minutes, making it an easy sauce for quick meals. You’ll want to paint a swath of this sticky, flavor-popping sauce on just about anything!
Get your napkins ready because this honey garlic sauce is sticky, in the best kind of way! It's super simple to make and takes only five ingredients. We use butter as the base (instead of oil) then we add garlic, honey, apple cider vinegar, and soy sauce for a rich, full-flavor sauce.
Make this tasty homemade honey garlic sauce with simple ingredients and in just 15 minutes. Combine soy sauce, honey, brown sugar, and garlic in a saucepan. Turn heat to medium and cook for about 2-3 minutes. Mix cornstarch and water, then whisk into the saucepan, stirring constantly.