Search results
Results from the WOW.Com Content Network
In chemistry, pH (/ p iː ˈ eɪ tʃ / pee-AYCH), also referred to as acidity or basicity, historically denotes "potential of hydrogen" (or "power of hydrogen"). [1] It is a logarithmic scale used to specify the acidity or basicity of aqueous solutions.
The distribution coefficient, log D, is the ratio of the sum of the concentrations of all forms of the compound (ionized plus un-ionized) in each of the two phases, one essentially always aqueous; as such, it depends on the pH of the aqueous phase, and log D = log P for non-ionizable compounds at any pH.
The graph of the logarithm base 2 crosses the x-axis at x = 1 and passes through the points (2, 1), (4, 2), and (8, 3), depicting, e.g., log 2 (8) = 3 and 2 3 = 8. The graph gets arbitrarily close to the y-axis, but does not meet it. Addition, multiplication, and exponentiation are three of the most fundamental arithmetic operations.
At half-neutralization the ratio [A −] / [HA] = 1; since log(1) = 0, the pH at half-neutralization is numerically equal to pK a. Conversely, when pH = pK a, the concentration of HA is equal to the concentration of A −. The buffer region extends over the approximate range pK a ± 2. Buffering is weak outside the range pK a ± 1.
3] + [CO 2− 3]. K 1, K 2 and DIC each have units of a concentration, e.g. mol/L. A Bjerrum plot is obtained by using these three equations to plot these three species against pH = −log 10 [H +] eq, for given K 1, K 2 and DIC. The fractions in these equations give the three species' relative proportions, and so if DIC is unknown, or the ...
For example, two numbers can be multiplied just by using a logarithm table and adding. These are often known as logarithmic properties, which are documented in the table below. [2] The first three operations below assume that x = b c and/or y = b d, so that log b (x) = c and log b (y) = d. Derivations also use the log definitions x = b log b (x ...
An acidity function is a measure of the acidity of a medium or solvent system, [1] [2] usually expressed in terms of its ability to donate protons to (or accept protons from) a solute (Brønsted acidity). The pH scale is by far the most commonly used acidity function, and is ideal for dilute aqueous solutions.
The Henderson–Hasselbalch equation can be used to model these equilibria. It is important to maintain this pH of 7.4 to ensure enzymes are able to work optimally. [10] Life threatening Acidosis (a low blood pH resulting in nausea, headaches, and even coma, and convulsions) is due to a lack of functioning of enzymes at a low pH. [10]