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Make creamy homemade banana pudding from scratch with this easy recipe; layer with vanilla wafers and sliced bananas, then chill for a decadent dessert.
Her famous banana pudding recipe takes just four simple ingredients (a box of Nilla Wafer Cookies, vanilla instant pudding mix, three ripe bananas, and a container of Cool Whip) and just a handful of steps, no baking required. And when I say four ingredients, that means four ingredients.
Bring this classic banana pudding recipe to one family gathering and we think you'll have a new favorite. Step away from the packaged stuff, it's time to whip up Old-Fashioned Banana Pudding from scratch.
Easy, old-fashioned Banana Pudding made from scratch with layers of homemade pudding, Nilla wafers, sliced bananas, and whipped cream.
Use bananas that are ripe and sweet, but not overripe and mushy. The small, 4-serving box of Jell-O instant pudding is perfect, but you can use a larger (5.1 ounce) box if you like thicker layers of pudding. We use Cool Whip for a shortcut, but homemade sweetened whipped cream with a touch of vanilla extract also works well!
This banana pudding recipe is made with pudding mix and condensed milk. Layer it with vanilla wafers and banana slices for an easy no-cook dessert.
Instead of pudding from a mix and storebought cookies, this homemade banana pudding recipe calls for from-scratch vanilla pudding and snappy homemade cookies. Make it for your next party!