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The Pennsylvania Liquor Control Board was created to license establishments, set serving hours, and regulate prices. [5] Also in 1933, alcohol sales became a local option whether or not to become wet or dry. Although the state does not have any dry counties, the state still has 683 municipalities (as of January 2019) that are at least partially ...
In certain large cities as defined within the Code, beer sales are automatically extended to 2 a.m. on any day of the week; in smaller cities and unincorporated portions of counties such sales can be allowed if authorized by the local governing body. [76]
Some counties may retain the Sunday morning beer prohibition which the state discontinued as of July 30, 2006. There are twelve dry towns, mostly in the western region of the state. Many counties have more restrictive off-premises hours, such as bans on beer sales overnight (hours vary).
Lafayette County in North Central Florida is a partially dry county, as it does allow retail sales of beer. [72] [73] Before 2012, Madison County was partially dry; it only allowed beer sales if the beer's alcohol content was under 6.243 percent. Madison County voters repealed that law in 2012.
Beaver Stadium will begin its first public beer sales Saturday when the Nittany Lions play Northwestern.
Breweries in Connecticut produce a wide range of beers in different styles that are marketed locally, regionally, nationally, and internationally. In 2012 Connecticut's 22 breweries and brewpubs employed 430 people directly, and 12,000 others in related jobs such as wholesaling and retailing.
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In these states, stronger beverage sales are restricted to liquor stores. In Oklahoma, liquor stores may not refrigerate any beverage containing more than 3.2% alcohol. Missouri also has provisions for 3.2% beer, but its permissive alcohol laws (when compared to other states) make this type of beer a rarity.