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Patience Jean Gray (née Stanham; 31 October 1917 – 10 March 2005) was an English cookery and travel writer of the mid-20th century.Her two most popular books were Plats Du Jour (1957) – written with Primrose Boyd, about French cooking – and Honey From A Weed (1986), an account of the Mediterranean way of life.
The menu du jour, a cheaper version with less choice, an entrée and a main course, the plat du jour ("dish of the day") changed every day, is usually between €9 and €15. [5] In Belgium, restaurants in the medium to high price range tend to serve menus where the customer can compose a menu from a list of entrees, main courses and desserts ...
Wenham is bordered on the south by Beverly, on the east by Manchester-by-the-Sea, on the north by Hamilton, on the northwest by Topsfield, and on the west by Danvers. Wenham lies 6 miles (10 km) north of Salem and 21 miles (34 km) north-northeast of Boston. The eastern end of Wenham is crossed by Massachusetts Route 128, with one exit within town.
The Wenham Historic District is a predominantly rural and residential historic district in Wenham, Massachusetts. It encompasses the full length of Main Street ( Massachusetts Route 1A ) between the Beverly and Hamilton lines, a stretch of one of the original post roads which is known to have elements of its present alignment as early as 1710.
The Solomon Kimball House, probably built in 1696, [2] is a historic First Period house in Wenham, Massachusetts.Although named for nineteenth- and early twentieth-century owner Solomon Kimball, the house was built by Thomas and Mary (Solart) Kilham [3] —he the veteran of a pivotal battle in King Philip’s War and she the sister and aunt of defendants in the Salem Witchcraft Trials.
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Way.com shares details about the music festivals, concerts, and tours lined up for 2025.
The word entrée as a culinary term first appears in print around 1536 in the Petit traicté auquel verrez la maniere de faire cuisine, more widely known from a later edition titled Livre fort excellent de cuisine [b], in a collection of menus [c] at the end of the book.