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  2. Experts Reveal Exactly What You Should Eat When You Have COVID-19

    www.aol.com/experts-reveal-exactly-eat-covid...

    Find zinc in seeds and nuts, oysters, and dark chocolate; get vitamin D through eggs (the yolk), oily fish like salmon and sardines, mushrooms, and fortified orange juice or dairy products. 3 ...

  3. These Anti-Inflammatory Foods May Reduce COVID-19 Risk and ...

    www.aol.com/mediterranean-diet-may-reduce-risk...

    Some foods at the heart of the Mediterranean diet include fruits, vegetables, whole grains, legumes, nuts, seeds, seafood and olive oil, plus small amounts of poultry, eggs, cheese and yogurt.

  4. When COVID Strikes, These Foods Can Help - AOL

    www.aol.com/covid-strikes-foods-help-113000078.html

    Valerie Agyeman, R.D., is a dietitian and host of women's health podcast, Flourish Heights. What are the best foods for COVID recovery? Liquids. Samantha Nazareth, MD, a gastroenterologist ...

  5. Dietary Reference Intake - Wikipedia

    en.wikipedia.org/wiki/Dietary_Reference_Intake

    baker's yeast, fortified food and beverage products, poultry liver Cobalamin (B 12) 2.0: 2.4: 2.4 [m] ND: μg: shellfish, beef, animal liver, fortified food and beverage products Vitamin C: 75: 90: 75 [n] 1200: mg: fortified beverages, dried sweet peppers, raw acerola, dried chives and coriander, rose hips, fortified food products Vitamin D: 10 ...

  6. Treatment and management of COVID-19 - Wikipedia

    en.wikipedia.org/wiki/Treatment_and_management...

    The WHO recommendations on which medications should or should not be used to treat Covid-19 are continuously updated. As of July 2022, WHO strongly recommended for non-severe cases nirmatrelvir and ritonavir , and recommended conditionally Molnupiravir , Sotrovimab and Remdesivir .

  7. COVID-19 drug repurposing research - Wikipedia

    en.wikipedia.org/wiki/COVID-19_drug_repurposing...

    During the COVID-19 pandemic, there has been interest in vitamin D status and supplements, given the significant overlap in the risk factors for severe COVID-19 and vitamin D deficiency. [196] These include obesity, older age, and Black or Asian ethnic origin, and it is notable that vitamin D deficiency is particularly common within these groups.

  8. 7 immune-boosting foods to eat when you’re sick with COVID or flu

    www.aol.com/finance/7-immune-boosting-foods-eat...

    Being sick, whether with COVID, the flu, or the common cold, is downright uncomfortable. ... apples, and grapefruit are rich in vitamin C, which supports bones, muscles and blood vessels, and can ...

  9. Vitamin D - Wikipedia

    en.wikipedia.org/wiki/Vitamin_D

    NICE updated its position in 2022 to "Do not use vitamin D to treat COVID-19 except as part of a clinical trial." [133] Both organizations included recommendations to continue the previous established recommendations on vitamin D supplementation for other reasons, such as bone and muscle health, as applicable. Both organizations noted that more ...