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  2. 80 best slow-cooker recipes for cozy meals at home - AOL

    www.aol.com/news/80-best-slow-cooker-recipes...

    Use a combo of ground beef with ground chicken, turkey, or pork to change up the protein, add some chili flakes for spice or extra garlic for a garlicky flavor.

  3. 30 Ground Beef Crockpot Recipes for Lazy Cooks - AOL

    www.aol.com/30-ground-beef-crockpot-recipes...

    Here, you’ll find 30 ground beef Crockpot recipes that deliver protein, flavor and low-lift deliciousness that’s sure to satisfy. ... most recipes don’t call for much more than dumping in ...

  4. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

    www.aol.com/break-crock-pot-slow-cooker...

    Move over, ground beef: These shredded steak tacos might just be your new favorite. Just throw the meat in the slow cooker and let it do all the work for you. Get the recipe for Smoky Slow Cooker ...

  5. List of Good Eats episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Good_Eats_episodes

    Pot and colander for pasta: October 22, 2018 () TBA: 03 "Fry Hard I: The Reload" Fish and chips: Dutch oven, paper towels: October 29, 2018 () TBA: 04 "The Dough Also Rises: The Reload" Biscuits, Lard, Buttermilk: Biscuit pan: November 5, 2018 () TBA: 05 "For Whom the Cheese Melts: The Reload" Fondue, grilled cheese sandwich: Dutch oven,

  6. Ranch steak - Wikipedia

    en.wikipedia.org/wiki/Ranch_steak

    The Ranch steak comes from the chuck cut of a cow, namely the shoulder. Technically it is called a "boneless chuck shoulder center cut steak", but supermarkets usually use the shorter and more memorable term: "Ranch steak". A ranch steak is usually cut no thicker than one inch, weighs 10 ounces or less, and is usually trimmed of all excess fat ...

  7. Salisbury steak - Wikipedia

    en.wikipedia.org/wiki/Salisbury_steak

    Salisbury recommended this recipe (somewhat different from modern Salisbury steak recipes) for the treatment of alimentation (digestive disorders): Heat the muscle pulp of lean beef made into cakes and broiled. This pulp should be as free as possible from connective or glue tissue, fat and cartilage.

  8. Flank Steak Is the Best Cut and All of These Recipes Prove It

    www.aol.com/flank-steak-best-cut-recipes...

    Flank Steak with Cheesy Waffle Hash Browns. This flank steak is topped with a bight, herby sauce made from a combination of chopped basil, mint, cilantro, and parsley, along with garlic and ...

  9. Chicken-fried steak - Wikipedia

    en.wikipedia.org/wiki/Chicken-fried_steak

    The Virginia Housewife, published in 1838 by Mary Randolph, has a recipe for veal cutlets that is one of the earliest recipes for a food like chicken-fried steak. The recipe for what we now know as chicken-fried steak was included in many regional cookbooks by the late 19th century. [ 2 ]

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