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  2. Fatty Liver Disease: Risk Factors & Treatment Options - AOL

    www.aol.com/fatty-liver-disease-risk-factors...

    Vitamin E. Orlistat. Pioglitazone. In March 2024, ... Depending on the severity of your condition, you may need further treatment. For example, fatty liver disease can lead to cirrhosis. Cirrhosis ...

  3. Metabolic dysfunction–associated steatotic liver disease

    en.wikipedia.org/wiki/Metabolic_dysfunction...

    In terms of pharmacological treatment, the AASLD and EASL do not recommend metformin, but vitamin E may improve liver health for some children. [5] [16] The NICE advises the use of vitamin E for children with advanced liver fibrosis, whether they have diabetes or not. [66] The only treatment shown to be effective in childhood MASLD is weight ...

  4. Fatty liver disease - Wikipedia

    en.wikipedia.org/wiki/Fatty_liver_disease

    Fatty liver disease (FLD), also known as hepatic steatosis and steatotic liver disease (SLD), is a condition where excess fat builds up in the liver. [1] Often there are no or few symptoms. [ 1 ] [ 2 ] Occasionally there may be tiredness or pain in the upper right side of the abdomen . [ 1 ]

  5. Vitamin E - Wikipedia

    en.wikipedia.org/wiki/Vitamin_E

    Supplemental vitamin E significantly reduced elevated liver enzymes, steatosis, inflammation and fibrosis, suggesting that the vitamin may be useful for treatment of nonalcoholic fatty liver disease (NAFLD) and the more extreme subset known as nonalcoholic steatohepatitis (NASH) in adults, [96] [97] [98] but not in children. [99] [100]

  6. Fatty Liver Disease: What Men Need to Know - AOL

    www.aol.com/fatty-liver-disease-men-know...

    Vitamin E. Orlistat. Pioglitazone. In March 2024, ... Depending on the severity of your condition, you may need further treatment. For example, fatty liver disease can lead to cirrhosis. Cirrhosis ...

  7. Americans get too much omega-6 and not enough omega-3 ... - AOL

    www.aol.com/lifestyle/americans-too-much-omega-6...

    Omega-3 fatty acids DHA and EPA are primarily found in fatty fish (salmon, mackerel, sea bass, sardines, anchovies). They’re also found in tuna, oysters, krill oil, cod liver oil and seaweed.

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