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Panama disease (or Fusarium wilt) is a plant disease that infects banana plants (Musa spp.). It is a wilting disease caused by the fungus Fusarium oxysporum f. sp. cubense (Foc). The pathogen is resistant to fungicides and its control is limited to phytosanitary measures .
Rapid filling of pulp of fruit Taiwan marginal scorch Unknown cause "Segmented Banana" Chilling injury to fruit One of the less common plantain diseases is exostentialis clittellus referred to by most plantain and banana farmers as "segmented banana". This is a result of the peel forming tiny inter-fruit membranes which cause the banana to ...
Fusarium oxysporum f. sp. cubense (Pronunciation ⓘ) is a fungal plant pathogen that causes Panama disease of banana (Musa spp.), also known as Fusarium wilt.The fungi and the related disease are responsible for widespread pressure on banana growing regions, destroying the economic viability of several commercially important banana varieties.
Fusarium wilt (Panama disease) is the most serious disease of banana, threatening 80% of the world's banana production, most of which is planted with the susceptible Cavendish varieties. Bananas are a staple food in the diet of millions throughout the subtropics and tropics, and the spread of Panama disease could have devastating effects on ...
Banana plantations are subject to damage by parasitic nematodes and insect pests, and to fungal and bacterial diseases, one of the most serious being Panama disease which is caused by a Fusarium fungus. This and black sigatoka threaten the production of Cavendish bananas, the main kind eaten in the Western world, which is a triploid Musa ...
The variety was once the dominant export banana to Europe and North America, grown in Central America but, in the 1950s, Panama disease, a wilt caused by the fungus Fusarium oxysporum f.sp. cubense, wiped out vast tracts of Gros Michel plantations in Central America, though it is still grown on non-infected land throughout the region.
According to Chiquita, Yelloway One is the first edible banana to have a combined resistance to these two diseases. "The success of Yelloway's breeding program in producing a banana variety with ...
Banana bunchy top disease is the most serious virus disease of banana worldwide. [2] Diseased plants rarely produce fruit and when they do, the fruit is stunted and twisted. However, in the rare scenario that a diseased plant does produce fruit that reaches maturity, it is edible.