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  2. Oldest viable seed - Wikipedia

    en.wikipedia.org/wiki/Oldest_viable_seed

    The oldest viable seed that has grown into a full plant was a roughly 2,000-year-old Judean date palm seed, recovered during excavations at Herod the Great's palace on Masada. It had been preserved in a cool, dry place, not by freezing.

  3. Heirloom plant - Wikipedia

    en.wikipedia.org/wiki/Heirloom_plant

    Only a few of the many varieties of potato are commercially grown; others are heirlooms.. An heirloom plant, heirloom variety, heritage fruit (Australia and New Zealand), or heirloom vegetable (especially in Ireland and the UK) is an old cultivar of a plant used for food that is grown and maintained by gardeners and farmers, particularly in isolated communities of the Western world. [1]

  4. Michael W. Twitty - Wikipedia

    en.wikipedia.org/wiki/Michael_W._Twitty

    In 2010, Twitty worked with the D. Landreth Seed Company to compile the African American Heritage Collection of heirloom seeds for the company's 225th anniversary. The collection features roughly 30 plants, including the long-handled dipper gourd and the fish pepper, showcasing how instrumental they were to African-American survival and ...

  5. 'Stop growing boring vegetables, try heirloom seeds' - AOL

    www.aol.com/stop-growing-boring-vegetables-try...

    Heirloom seeds can produce vegetables of different colours and sizes. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail ...

  6. Seed Savers Exchange - Wikipedia

    en.wikipedia.org/wiki/Seed_Savers_Exchange

    Seed Savers Exchange, or SSE, is a non-profit organization based near Decorah, Iowa, that preserves heirloom plant varieties through regeneration, distribution and seed exchange. It is one of the largest nongovernmental seedbanks in the United States. [ 4 ]

  7. Seed saving - Wikipedia

    en.wikipedia.org/wiki/Seed_saving

    Partially shelled popcorn seed saved for planting. In agriculture and gardening, seed saving (sometimes known as brown bagging) [1] is the practice of saving seeds or other reproductive material (e.g. tubers, scions, cuttings) from vegetables, grain, herbs, and flowers for use from year to year for annuals and nuts, tree fruits, and berries for perennials and trees. [2]

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