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  2. New Nordic Cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Nordic_Cuisine

    New Nordic dish with local, seasonal ingredients. Marrow with pickled vegetables at Restaurant Noma.. New Nordic Cuisine (Danish: Det nye nordiske køkken, Swedish: Det nya nordiska köket, Norwegian: Det nye nordiske kjøkken, Finnish: Uusi pohjoismainen keittiö) is a culinary movement which has been developed in the Nordic countries, and Scandinavia in particular, since the mid-2000s.

  3. Longevity experts gathered in Copenhagen. Here's what they ...

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    For about 20 years, Copenhagen has arguably been the beating heart of the "New Nordic" movement, focused on fresh and seasonal ingredients, plus inventive picklings and smoking techniques.

  4. Smorgasbord - Wikipedia

    en.wikipedia.org/wiki/Smorgasbord

    The smörgåsbord became popular in the mid-seventeenth century, when the food moved from the side table to the main table [5] and service began containing both warm and cold dishes. Smörgåsbord was also served as an appetizer in hotels and later at railway stations , before the dining cars time for the guests.

  5. Øllebrød - Wikipedia

    en.wikipedia.org/wiki/Øllebrød

    It is best made of traditional rye bread of fine-ground flour. Since the 1970s, whole-grain rye bread, or rye bread with whole sunflower seeds, pumpkin seeds or similar, have become increasingly popular, but the grains or seeds will make a lumpy øllebrød, unless it is puréed with a blender or passed through a sieve.

  6. Sara La Fountain - Wikipedia

    en.wikipedia.org/wiki/Sara_La_Fountain

    As of 2013, La Fountain has filmed new episodes for New Scandinavian Cooking [20] and starred in her new cooking show 24Kitchen: Sara La Fountain, which has been sold to 35 countries around the world. [21] In 2014 she made two TV shows for Fox Network, in English and in Finnish. In 2022 she appeared on Netflix series Somebody Feed Phil "Helsinki".

  7. Is the Nordic Diet the Healthiest Way to Eat? - AOL

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  8. Claus Meyer - Wikipedia

    en.wikipedia.org/wiki/Claus_Meyer

    Meyer has founded several organisations, including the Melting Pot Foundation, focused on driving social change through food. With Melting Pot, in 2013, he started and helped establish a food school and a food movement in South America, opening the gourmet-restaurant Gustu in Bolivia and several cafeterias. [13]

  9. Level Up Your Life: 22 Online Courses Worth Gifting To ... - AOL

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    Discover your creative side with the 'Easy Clay Earrings: Learn 3 Styles using Oven-Bake Clay' course, perfect for beginners. Learn to design earrings using Oven-Bake Clay under experienced online ...

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