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In 2018, Angler was featured on Esquire's list of the best restaurants. [2] Angler has received a Michelin star, meaning "high-quality cooking, worth a stop". [6]Jenna Scatena of Condé Nast Traveler magazine stated that the restaurant served "some of the best modern seafood" in the city, additionally praising the wine menu and "attentive" staff. [1]
Michelin Guide San Francisco Bay Area & Wine Country 2008. Michelin Travel Publications. 2008. ISBN 978-2-06-712985-6. Michelin Guide San Francisco Bay Area & Wine Country 2009. Michelin Travel Publications. 2009. ISBN 978-2-06-713707-3. Michelin Guide San Francisco Bay Area & Wine Country 2010. Michelin Travel Publications. 2010.
Equinox Restaurant, Hyatt Regency, San Francisco (open 1974 - 2007, reopening 2024 [17]) Florida Garden Grill, Epcot , Walt Disney World Resort , Lake Buena Vista
Roland Passot is a French chef and restaurateur.His most well-known restaurant, La Folie, was open in San Francisco from 1988 to 2020. He is also owner of the more casual Left Bank Basseries and LB Steak restaurants.
The Four Seasons Hotel San Francisco at Embarcadero is a luxury hotel that occupies the top 11 floors of 48 story office tower of 345 California Center at 222 Sansome Street in the financial district of San Francisco, California. Completed in 1986, the 345 California Center tower is the fifth-tallest in the city, at 211.8 m (695 ft).
Highlighted: Hyatt Regency at left and four towers. Not shown: Le Méridien hotel, located behind the other buildings, toward the right of the rightmost highlighted tower. Embarcadero Center is a commercial complex of four office towers, two hotels, and a shopping center located in San Francisco, California. An outdoor ice skating rink opens ...
The hotel was sold by Strategic Hotel Capital LLC, in January 2007 for close to US$200 million to Dune Capital Management and DiNapoli Capital Partners – roughly $250,000 for each of the hotel's 802 rooms. [7] In December 2013, the hotel was purchased by Aliso-Viejo, CA-based Sunstone Hotel Investors, Inc., for $262M. [8]
After Tower's departure the restaurant was reopened briefly by new investors under the same name but with a less expensive, Mediterranean concept. [4] In 2004 it became the new location of San Francisco's Trader Vic's, which had been closed since 1994. The Palo Alto location of Stars became a branch of Wolfgang Puck's Spago Restaurant in 1997.
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