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2. 4 Easy Ways To Mash Potatoes Without A Masher When You ... - AOL

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   The Best Potato Masher Alternatives Colander (Either Metal Or Plastic) A colander is a great tool for mashing potatoes. Simply place your cooked potatoes in the colander over a large bowl, and use ...

3. These hacks prove a potato masher isn’t just for potatoes - AOL

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   A potato masher is actually pretty handy when making a few other meals. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

4. Potato masher - Wikipedia

   en.wikipedia.org/wiki/Potato_masher

   A potato masher, tater masher, bean masher, pea masher, masher, or crusher is a food preparation utensil used to crush soft food for such dishes as mashed potatoes, [1] [2] apple sauce, or refried beans. Potatoes mashed using a potato masher tend to be fluffier and lighter in texture compared to other methods of mashing, because use of the ...

5. Food mill - Wikipedia

   en.wikipedia.org/wiki/Food_mill

   Moulin Legumes No.2. A food mill (also called passatutto, purée sieve, moulinette, mouli légumes, passe-vite, or triturator) is a food preparation utensil for mashing and sieving soft foods invented in Brussels in 1928 by Victor Simon. [1]

6. Mashed potato - Wikipedia

   en.wikipedia.org/wiki/Mashed_potato

   Mashed potato or mashed potatoes (American, Canadian and Australian English), colloquially known as mash (British English), [2] is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are sometimes called smashed ...

7. These hacks prove a potato masher isn’t just for potatoes - AOL

   www.aol.com/lifestyle/hacks-prove-potato-masher...

   A potato masher is actually pretty handy when making a few other meals. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 ...

8. This Tool is the Secret to the Smoothest Mashed Potatoes (and ...

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   A potato ricer is a handled tool with a lever to push potatoes or other soft foods through a perforated plate for a rice-like consistency. (It looks kind of like a big garlic press.)

9. Whisk - Wikipedia

   en.wikipedia.org/wiki/Whisk

   French (top) and balloon whisks. Balloon whisks are bulbous; French whisks are longer and narrower. A whisk is a cooking utensil which can be used to blend ingredients smooth or to incorporate air into a mixture, in a process known as whisking or whipping.