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In Midwestern parlance, says Estenson when she spoke to TODAY.com, “a casserole is the dish the food is baked in.” ... “Casseroles are usually hotdishes — a Tater Tot casserole and a Tater ...
Tater tot hotdish from the Saint Paul, Minnesota Winter Carnival. Typical ingredients in hotdish are potatoes or pasta, ground beef, green beans, and corn, with canned soup added as a binder, flavoring, and sauce. Potatoes may be in the form of tater tots, hash browns, potato chips, or shoe string potatoes.
Tater Tot Casserole Midwesterner or not, this tater tot casserole should be a staple at all your tailgates this fall. Sure, it sounds ideal for the kiddos , but trust us—everyone's inner child ...
Classic Midwestern Christmas foods include casseroles (especially green bean casserole, cheesy broccoli casserole, and Tater Tot casserole) and cheese balls. Scandinavian influence extends into ...
Hotdish- is a casserole dish that typically contains a starch, a meat, and a canned or frozen vegetable mixed with canned soup that must be served hot or warm. the most popular varieties in Minnesota are tater tot, tuna, chicken, hamburger, and wild rice hotdish. They were invented in Minnesota or the Upper Midwest; it is one of Minnesota's ...
A Tater Tot hotdish at the Saint Paul, Minnesota, Winter Carnival. Minnesota is known for its church potlucks, where hotdish is often served. Hotdish is any of a variety of casserole dishes, which are popular throughout the United States, although the term "hotdish" is used mainly in Minnesota, Wisconsin, North Dakota, and South Dakota [83].
In the Midwest states, tater tot hotdish is a popular soup-based casserole consisting of tater tots, ground beef and various vegetables. In the United States, tater tots are common at school-lunch counters and cafeterias. [13] They are also sold in the frozen food sections of grocery stores. [13] Some fast-food restaurants also offer them.
Before you say anything, yes, the Midwest’s contributions to American cuisine go way beyond just tater tot casserole. There’s actually a lot to consider when it comes to Midwestern food and ...