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A 1.8 oz Amedei Porcelana bar sells in the United States for between $19 and $22. [11] The often-quoted price of this chocolate is $90 a pound. [1] [3] [4] Amedei Porcelana has often been described as the world's most expensive chocolate, and has been recognized as such by the Guinness Book of World Records.
To'ak Chocolate (pronounced Toe-Ahk [1]) is an Ecuadorian chocolate company founded in 2013 by Jerry Toth, Carl Schweizer, and Denise Valencia. [2] It produces its chocolate from the rare Nacional cocoa bean variety. [3] To'ak Chocolate's Heirloom Nacional cacao bar has been dubbed "the world's most expensive chocolate bar" by CNBC in 2017. [4]
Amedei is a premium artisan chocolate manufacturing company located in Pontedera in the Tuscany region of Italy, considered to be one of the finest chocolate producers in the world. [1] Their products range from chocolate bars to truffles and pralines. Their award-winning [2] chocolate bars use single-origin and single-variety cocoa beans.
Almost double last year’s price of $385.
This is the world’s most expensive chocolate For premium support please call: 800-290-4726 more ways to reach us
The world's most expensive bar of chocolate is on sale for $260, and there's a reason it has such a hefty price tag.
Noka Chocolate (stylized NōKA) was an American company, founded by Canadian accountants Katrina Merrem and Noah Houghton and based in Plano, Texas, that marketed itself as "a chocolatier specializing in gourmet chocolate gifts." [1] The company sold its products directly and through its primary retail partner, department store Neiman Marcus. [2]
Get ready for the most mouth-watering, jaw-dropping, elite desserts in the world. Check out the slideshow above to learn how much a piece of Kate Middleton's two-year old royal wedding cake was ...