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The Occitan Valleys [11] are the part of Occitania (the territory of the Occitan language) within the borders of Italy. It is a mountainous region in the southern Alps. Most of its valleys are oriented eastward and descend toward the plains of Piedmont. The area has a population of 174,476 inhabitants (July, 2013).
The Occitan language is still used to varying levels by between 100,000 and 800,000 speakers in southern France and northern Italy. Since 2006, the Occitan language is recognized as one of the official languages in Catalonia , an autonomous region of Spain.
Traditional Romanian tablecloth made in MaramureÈ™ Cover for Square Table, Qing dynasty, Qianlong period, 1736–1795, China. Cut and voided silk velvet. Detail of crochet tablecloth. A tablecloth is a cloth used to cover a table. Some are mainly ornamental coverings, which may also help protect the table from scratches and stains.
Aquitaine (UK: / ËŒ æ k w ɪ ˈ t eɪ n /, US: / ˈ æ k w ɪ t eɪ n /; French: ⓘ; Occitan: Aquitània [akiˈtanjÉ”]; Basque: Akitania; Poitevin-Saintongeais: Aguiéne), archaic Guyenne or Guienne (Occitan: Guiana), is a historical region of southwestern France and a former administrative region.
Occitan cuisine is a kind of Mediterranean cuisine, very close to Catalan cuisine in the west and to Italian cuisine in the east. This is due not only to the great breadth of Occitania, which goes from the Atlantic Ocean, to the South of France and to the Mediterranean Sea, but to its great geographic diversity as well, the latter whereof grants Occitan cuisine many different kinds of ...
The term 'napkin' dates from the 14th century, in the sense of a piece of cloth or paper used at mealtimes to wipe the lips or fingers and to protect clothing. [1] The word derives from the Late Middle English nappekin, from Old French nappe (tablecloth, from Latin mappa), with the suffix -kin.
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