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Fruits of Oxalis corniculata Pollen of Oxalis corniculata Matured seed of Oxalis corniculata Mature (brown) and immature (white) seeds of Oxalis corniculata Oxalis corniculata plant on moist soil The fruit is a narrow, cylindrical capsule , 1–2 cm (0.4–0.8 in) long, and noteworthy for its explosive discharge of the contained seeds, 1 mm (0. ...
Oxalis (/ ˈ ɒ k s ə l ɪ s / (American English) [1] or / ɒ k s ˈ ɑː l ɪ s / (British English)) [2] is a large genus of flowering plants in the wood-sorrel family, Oxalidaceae, comprising over 550 species. [3]
Currently recognized Oxalis species, that were formerly considered Oxalis albicans subspecies, include: [4]. Oxalis californica, formerly Oxalis albicans ssp. californica — California yellow sorrel; native to coastal sage scrub and chaparral and montane chaparral and woodlands habitats in Southern California, the Channel Islands, and northwestern Baja California; sea level to 2,035 metres ...
Oxalis pes-caprae, commonly known as African wood-sorrel, Bermuda buttercup, Bermuda sorrel, buttercup oxalis, Cape sorrel, English weed, goat's-foot, sourgrass, soursob or soursop; Afrikaans: suring; Arabic: hommayda (حميضة), [2] is a species of tristylous yellow-flowering plant in the wood sorrel family Oxalidaceae.
Oxalis stricta, showing seed pods. The leaves and flowers of the plant are sometimes added to salads for decoration and flavoring. These can also be chewed raw (along with other parts of the plant, but not the root) as a thirst-quencher. [5] The green pods are pleasant raw, having a juicy crisp texture and a tartness similar to rhubarb in flavor.
Oxalis triangularis, commonly called false shamrock, is a species of perennial plant in the family Oxalidaceae. It is native to several countries in southern South America . This woodsorrel is typically grown as a houseplant but can be grown outside in USDA climate zones 8a–11, preferably in light shade.
Oxalis oregana is a short, herbaceous perennial with erect flowering stems 5–15 cm tall. The three leaflets are heart-shaped, 1–4.5 cm long with purplish undersides, on 5–20 cm stalks. The inflorescence is 2.4–4 cm in diameter, white to pink with five petals and sepals .
Oxalis tuberosa is a perennial herbaceous plant that overwinters as underground stem tubers. These tubers are known as uqa in Quechua, [1] oca in Spanish, yams in New Zealand and several other alternative names. The plant was brought into cultivation in the central and southern Andes for its tubers, which are used as a root vegetable.
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