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2. Barbera d'Asti - Wikipedia

   en.wikipedia.org/wiki/Barbera_d'Asti

   Barbera d'Asti is an Italian red wine made from the Barbera grape. It is produced in the hilly areas of the provinces of Asti (67 municipalities) and Alexandria (51 municipalities). Barbera d'Asti was accredited with DOC status in 1970, and DOCG status followed in 2008. [1] Under the DOCG rules, a minimum of 90% Barbera grapes must be used; the ...

3. Barbera - Wikipedia

   en.wikipedia.org/wiki/Barbera

   The best-known appellation is the DOCG (Denominazione di Origine Controllata e Garantita) Barbera d'Asti in the Piedmont region: the highest-quality Nizza DOCG wines are produced within a sub-zone of the Barbera d'Asti production area. [2] When young, the wines offer a very intense aroma of fresh red cherries and blackberries.

4. Nizza DOCG - Wikipedia

   en.wikipedia.org/wiki/Nizza_DOCG

   Nizza (also Barbera d'Asti Superiore Nizza before 2014) is a DOCG red Italian wine produced in the northern Italian region of Piedmont.It is made from the Barbera grape, and the zone of production is limited to the comuni (municipalities) of Agliano Terme, Belveglio, Bruno, Calamandrana, Castel Boglione, Castelnuovo Belbo, Castelnuovo Calcea, Castel Rocchero, Cortiglione, Incisa Scapaccino ...

5. List of PDF software - Wikipedia

   en.wikipedia.org/wiki/List_of_PDF_software

   Open-source, cross-platform C library to generate PDF files. OpenPDF: GNU LGPLv3 / MPLv2.0: Open source library to create and manipulate PDF files in Java. Fork of an older version of iText, but with the original LGPL / MPL license. PDFsharp: MIT C# developer library to create, extract, edit PDF files. Poppler: GNU GPL

6. Meet the Taste of Home Editors - AOL

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7. List of Italian DOCG wines - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_DOCG_wines

   Asti in the sub-appellations Asti (Bianco) and Moscato d'Asti (Bianco), produced in the provinces of Asti, Cuneo and Alessandria; Barbaresco (Rosso as normale and Riserva), produced in the province of Cuneo; Barbera d'Asti (Rosso as normale and Superiore), produced in the province of Asti, with the option to indicate one of the sub-regions