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The FAB Awards: The FAB Awards: International awards for food and beverage brands Netherlands: A.A. Taste Award: Anti Additive Association: Awards for less or non-additive food and beverage brands Canada: Salt Lick Award: Canadian Stroke Network, Obesity Canada, Advanced Foods and Materials Network: Canadian manufacturers of foods with high ...
EMPRETEC Women in Business Award 2018 - winners. This list of business and industry awards is an index to articles that describe notable awards given to business and industry. The list excludes awards for the adult industry, advertising, aviation and motor vehicles, which are covered by separate lists.
The World's 50 Best Restaurants is a list produced by the UK media company William Reed, which originally appeared in the British magazine Restaurant in 2002. The list and awards are no longer directly related to Restaurant, though they are owned by the same media company. [1] [2]
The list is compiled based on the votes of the The World’s 50 Best Restaurants Academy, which is made up of 1,080 international restaurant industry experts including food writers and chefs, in ...
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Acclaimed Connecticut Executive Chef David Standridge of Shipwright’s Daughter in Mystic, who got his start cooking as a Gen X latchkey kid, has been named chef of the year by the Connecticut ...
The number of additional category winners varies each year. The inaugural award in 2008/2009 was open to entrants from UK and identified nine category winners. In 2009/10 the awards became International and introduced two more category winners under the titles International Restaurant and International Bar. Since 2020/21 the awards have ...
Restaurants & Institutions (R&I) (ISSN 0273-5520) was a trade publication and web site owned by Reed Business Information serving the information needs of foodservice professionals at chains, independent restaurants, hotels and institutions. The editor-in-chief was Patricia Dailey. Established in 1937, R&I magazine was published semimonthly.
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