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Skippers, Inc. was dissolved in 2007 and the Skippers brand was sold. Skippers experienced rapid growth during the 1970s, with new restaurants being opened in several western states and in British Columbia, Canada. In 1989, Kansas-based NPC International purchased Skippers, Inc., closing some restaurants. [1]
In most American oyster bars, cocktail sauce is the standard accompaniment for raw oysters and patrons at an oyster bar expect to be able to mix their own. The standard ingredients (in roughly decreasing proportion) are ketchup, horseradish, hot sauce (e.g., Tabasco, Louisiana, or Crystal), Worcestershire sauce, and lemon juice.
Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce ( 沙茶酱 ) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces.
One of Mēdüzā Mediterrania's signature dishes is the Torre De Mare, a seafood tower made up of cocktail sauce, Meduza Mignonette, horseradish, oysters, little neck clams, two pounds of lobster ...
This fun and festive shrimp with cranberry cocktail sauce is perfect for a party. You can use fresh or frozen cranberries in the cocktail sauce. Serve Roasted Shrimp With Cranberry Cocktail Sauce ...
2. Bang Bang Shrimp. Arkansas, Kansas, Louisiana, Nebraska . Crispy shrimp tossed in a creamy, garlicky, sweet, and spicy sauce never fails. I hope the good people of Arkansas, Kansas, Louisiana ...
Bottled seasoning condiments at a store in Trinidad and Tobago. This is a list of brand name condiments.A condiment is a supplemental food, such as a sauce, that is added to some foods to impart a particular flavor, enhance its flavor, [1] or in some cultures, to complement the dish.
Prepare the shrimp in a large baking dish, whisk the 1/2 cup of oil with the lemon zest, lemon juice, garlic and chiles. Wrap each shrimp with a piece of bacon and add to the marinade.